Family Feasts for $75 a Week: A Penny-wise Mom Shares Her Recipe for Cutting Hundreds from Your Monthly Food Bil
Sunday, June 12, 2011 Review by Holly
She has great tips for cutting costs. I knew maybe half of them…but buying this book did challenge me in some areas. She only snacks on popcorn and tortilla chips! The kids get bananas or carrots for a snack… that kind of simplicity keeps the budget in check, but would be a switch for me. I hope to try some recipes this week. The first one made me gag but Chad liked it! It was the Mint chicken couscous with apricots and raisins.


